SHAO Shao

Note: The owner or a representative of this business has not yet completed the verification process

See more Terms of Service

4.4

( 10 reviews )

Specialty Food, Seafood, Bakery $$

Open 11:00 AM - 10:30 PM See Hours

117 Frankel Ave, Singapore 458232

+65 6610-923-3

SHAO Shao is a renowned brand that offers authentic and delectable Chinese cuisine. With its unwavering commitment to quality and taste, SHAO Shao has carved a niche for itself in the competitive food industry. The brand takes great pride in its Teochew, Pao Fan, Cockles, Squid Ink, Wok, Marinated Crab, Gukbap, BBQ Crab, Red Grouper, Fried Pomfret, and various other mouthwatering dishes that leave patrons craving for more. Committed to providing a memorable dining experience, SHAO Shao ensures that every dish is prepared using the freshest ingredients, authentic recipes, and expert culinary skills. The brand's dedication to excellence extends beyond the food, as its cozy ambiance and friendly staff create a welcoming and enjoyable atmosphere for all guests. Whether it's a casual lunch or a special occasion, SHAO Shao guarantees an unforgettable gastronomic journey.

Reviews

4.4/5

10 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Dawn campbell

March 22, 2024

Serves casual teochew food but the price ain’t casual at all. I think the food is just fairly decent but i can probably get the same standard for a fraction of the price elsewhere. Had this squid ink sausage walao eh.. few pieces for $28++ …

Jerry conroy

March 22, 2024

Wow. The food here is awesomely good. Very pleasantly surprised with the quality of crabs they have here, fresh, firm and plenty of roe. Not many places can achieve this. …

George f

March 22, 2024

Made a last minute reservation for 4. They gave us a small private room 😉. Food was very good and the service was top notch! The star was the red grouper Pao fan, lovely crispy rice with fresh generous cuts of grouper. Order the fried baby pomfret as well…crispy enough to eat it all😅 …

Xian jia zeng

March 22, 2024

Set along idyllic Frankel Avenue, this small restaurant offered casual teochew dishes. …

Jacob visoky

March 22, 2024

3 of us, colleagues had lunch here, we have ordered all dishes with 👍and it turned all dishes were very delicious. The teochew raw crabs were very good, not spicy and Crab were fresh. The squid sausage was amazing, that was the best to me. …

Joel buchanan

March 22, 2024

From the moment I entered this hidden gem, I was enveloped by a wave of warmth, a sign of the homely and cozy atmosphere that awaited me. With its tastefully rustic decor, soft lighting and comfortable seating, this restaurant is an …

Max schiffman

March 22, 2024

Hidden gem located in a secluded part of East Coast serving contemporary Teochew cuisine with no compromise on taste and quality👍🏻 The food is flavourful and we did not have any bad dishes that night! The star …

Los angeles

March 22, 2024

Must try the Teochew raw marinated crab. Imho, it's better than Korean ganjang gejang. If you like it raw, go for the cockles too. Another dish you will not get anywhere else is the black squid ink sausage

Mi zhang

March 22, 2024

I just learned tonight it will be closed in late Nov because the landlord needs to take back. Our family loves the oyster soup rice 蚝仔泡饭and 砂锅肥肠豆腐煲 pig intestines with tofu claypot! The crabs are special but not the favourites of our family. Hope they can find a new place soon.